Pokka Sapporo Jikkuri Kotokoto with Baked Bread (Thick Clam Potage / Thick Corn Potage)

Pokka Sapporo Jikkuri Kotokoto with Baked Bread (Thick Clam Potage / Thick Corn Potage) The rich clam potage and corn potage with bread as the star of the meal, containing twice the usual amount of bread* in bite-size pieces that are baked to a golden brown. The Slowly Baking Super Bread Series contains the largest amount of bread in the brand's history*, so it can also be enjoyed as a staple meal. It can be enjoyed easily and deliciously simply by pouring hot water over it, and since it can be stored at room temperature, it is recommended as emergency rations and rolling stock. *Comparison with regular products　 *The highest amount of bread weight (standard value) for products released after 2002