Japan Kagoshima Yell Concentrated Sticky Vegetable Mask (Ibusuki Okra) 1 piece Okura /folic acid/ baby / maternity okra
Japan Kagoshima Yell Concentrated Sticky Vegetable Mask (Ibusuki Okra) 1 piece Okura /folic acid/ baby / maternity okra
Regular price
$300.00 SGD
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$300.00 SGD
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A gentle sheet mask that can be used every day, even on sensitive skin. Using the protective power of the sticky okra of Ibusuki okra in Kagoshima, we have carefully extracted and blended ingredients for beautiful skin. Women's skin undergoes repeated changes on a daily basis. Life, environment, age, seasons... many factors tend to make it unstable every day. Sensitive skin can happen to anyone. This sheet mask that can be used every day, with peace of mind, for those with sensitive skin or those who repeatedly suffer from puffy, flaky, or irritated skin.
■Company Profile
No. 1 Okra Production in Japan
Okra is a vegetable originally from Northeast Africa. There are ancient records of its cultivation in Egypt in the 13th century, and it was later introduced to the subtropical region. As such a southern food, okra is a perfect match for the warm climate of Ibusuki City in Kagoshima Prefecture, where the official summer uniform is an aloha shirt and hula dance festivals are held. The city is the largest producer of okra in Japan.
■Kagoshima
Kagoshima prefecture is located on the southernmost tip of the Japanese archipelago, on the island of Kyushu. Blessed with abundant natural resources, great nature, distinctive history, and unique culinary culture, it is one of the leading prefectures for agriculture and tourism in Japan.Kagoshima is known for its top-quality agricultural products, in- cluding sweet potatoes, fresh fruits and vegetables, wagyu beef, Kurobuta pork, Kampachi Amberjack fish, Buri Yellowtail fish, and so on. Kagoshima is also one of the largest tea producers in Japan, and they also brew the healthy Kurozu black vinegar, as well as Shochu liquor.
■Company Profile
No. 1 Okra Production in Japan
Okra is a vegetable originally from Northeast Africa. There are ancient records of its cultivation in Egypt in the 13th century, and it was later introduced to the subtropical region. As such a southern food, okra is a perfect match for the warm climate of Ibusuki City in Kagoshima Prefecture, where the official summer uniform is an aloha shirt and hula dance festivals are held. The city is the largest producer of okra in Japan.
■Kagoshima
Kagoshima prefecture is located on the southernmost tip of the Japanese archipelago, on the island of Kyushu. Blessed with abundant natural resources, great nature, distinctive history, and unique culinary culture, it is one of the leading prefectures for agriculture and tourism in Japan.Kagoshima is known for its top-quality agricultural products, in- cluding sweet potatoes, fresh fruits and vegetables, wagyu beef, Kurobuta pork, Kampachi Amberjack fish, Buri Yellowtail fish, and so on. Kagoshima is also one of the largest tea producers in Japan, and they also brew the healthy Kurozu black vinegar, as well as Shochu liquor.
