AGF A Bit of Luxury Coffee Shop Drip Bag Coffee Special Blend / Mocha Blend / Kilimanjaro Blend (100 bags)
Product Description
"Delicious black." The "Slightly Luxurious Coffee Shop" Regular Coffee Drip Pack (Drip Bag) has a richness and deep, dark aroma from carefully roasted beans carefully selected for their unique characteristics. This drip coffee has a luxurious and deep taste and aroma as if it were hand-drip brewed by a coffee shop master.
Individually wrapped to ensure that each cup is freshly opened.
The coffee is produced in Japan from the roasting of the coffee beans to the filling, and was developed to suit the delicate Japanese taste. A little luxury time in a day when you want to relax and not be disturbed by anyone. This is the coffee for such a time.
■Special Blend
Carefully roasted to match the characteristics of the highest grade Brazilian #2 beans, this blend has a richness of quality enhanced by a deep, dark aroma and a clear aftertaste.
Coffee beans (country of origin: Brazil, Vietnam, etc.)
Richness★★★★★
Sourness★★☆☆☆
Bitterness★★★☆☆
Compatibility with milk★★★☆☆
■Mocha Blend
This coffee is blended with Ethiopian Mocha beans and roasted to a deep roast. This Mocha Blend has a richness of flavor with a sweet, fruity aroma.
Coffee beans (country of origin: Ethiopia, Brazil, etc.)
Richness★★★☆☆
Sourness★★★☆☆
Bitterness★★☆☆☆
Pairing with milk★★☆☆☆
■Kilimanjaro Blend
The highest grade bean #2 from Brazil is lavishly used. In addition, we blend in a generous amount of Tanzanian Kilimanjaro beans. Enjoy the refreshing richness and clear aftertaste.
Coffee beans Tanzania, Brazil, etc.
Richness★★★☆☆
Sourness★☆☆☆☆
Bitterness★★★★★
Compatibility with milk★★★★☆
■Assortment 40 bags
Special Blend 20 bags
Mocha Blend 10 bags
Kilimanjaro Blend 10 bags
All three flavors are made from the highest grade #2 Brazilian beans.
■How to drink
Applicable cups; Diameter/6.5~9cm
Preparation: Approximately 140 ml of hot water
1. Shake the bag, put the powder down, and cut along the dotted line under the Kiritori line.
2. Pinch the lower part of the hook, spread it to the right and left, and set it on the edge of the cup.
3. Bend the outside of the hook to stabilize the spout.
4. Pour a small amount of hot water into the powder, let it steep for about 20 seconds, and then pour hot water into the cup in two or three batches.