Amanoya kodaimai Senbei Rice cracker (10pcs)
kodaimai is rice that has inherited the characteristics of varieties cultivated since ancient times.
It is characterized by its rich sweetness, savory aroma, and crunchy texture.
In addition, domestic Uruchi rice, domestic glutinous rice, quinoa, and black sesame seeds are blended to create a delicious, healthy, aromatic, and fun texture.
Rice that has absorbed plenty of water is cooked to be fluffy.
Each grain of rice is carefully preserved in the rice cracker, leaving the shape of the rice grain as it is.
The rice grains swell up in the oil, giving it a rich taste, flavor, and texture. The aroma and mild sweetness of the rice is naturally retained, so the more you chew, the more delicious the taste becomes.