Product Description
These potato chips have an addictive, firm texture created by the direct flame frying method, in which thickly sliced potatoes are carefully and slowly fried at a low temperature.

■Light Salt Flavor
The seasoning has been changed from a simple light salt flavor that enhances the flavor of the potato to a flavor that is more delicious the more you bite into them.
Two types of salt grain size have been used to create a long-lasting flavor with a first taste and a second taste.

■Black Pepper Flavor
Black pepper. Potato chips with a hard texture that allows you to enjoy the taste of potato as you chew. You will enjoy the aromatic black pepper with a tangy, spicy and umami aftertaste.