Ginza Akebono 24 Seasonal Flower Crackers (36pcs)
Eight flavors of rice crackers made from Miyagi Prefecture's Miyakogane glutinous rice are packaged in individual packets with flowers blooming in the 24 seasons. On the back of the packets are haiku poems related to the flowers.
■Set contents
・Japanese Sesame Seed (×4): Rich richness and deep aroma of black sesame enhanced by Japanese soup stock
・Sakura Ebi (×5): Filled with sakura ebi (small dried shrimp) and a deep flavor that emanates savory aroma
・Yuzu & Brown Sugar (×4): Refreshing sweet and sour taste with a hint of yuzu juice and yuzu peel
・Seaweed (×5): Specially salted with kelp to enhance the aroma of green seaweed
・Seaweed & Soy Sauce (×5): Richly spreading Japanese dried seaweed and soy sauce sauce
・Black Pepper (×5): Aromatic, coarsely ground black pepper with an elegant spiciness that lingers
・Dashi Curry (×4): Dashi curry flavor made with the umami of Japanese soup stock and more than a dozen spices
・Sweet Potato (×4): Gentle taste of bright purple sweet potato pounded with white sesame seeds