Iyemon Kyoto Blend Tea Bag 1 Bag (18 Bags)

A blend of carefully selected stem hojicha, hojicha, kyo bancha, Japanese black tea, barley, and roasted rice, gives Iyemon its clear amber color. It has a light, refreshing taste that you will always enjoy.

■Hot water brewing: Add 1 sachet to 1.5L of boiling water and brew for 15 minutes.
■Water extraction: Put 1 sachet in 1.5L of water and brew overnight in the refrigerator.