KOTOFUKU Kotofuku Eisui Kyoto Uji Matcha 30g "Eisui" is an aromatic and mellow matcha made from tea leaves carefully cultivated in Uji, Kyoto. A single sip reveals a deep aroma and mellow bitterness - the balance brings a touch of luxury to your daily life. (Matcha) Matcha producted in Uji, Kyoto is characterised by its low astringency, sweet aftertaste and deep richness. It has a concentrated flavor and mellow taste. (Color) Finely grounded tencha has a vibrant green. (Aroma) A distinct "covered" aroma unique to Uji Matcha - enjoy the fresh and deep aroma. (Package) Eisui is kotofuku's first original product. The design is inspired by the streets and culture of Kyoto, our founding place to which we hold a deep connection. Set against a serene, deep green background are silhouettes of historic temples and Kyoto townhouses, evoking a scene that, much like the matcha itself, seems to deliver a breath of Kyoto’s atmosphere to you. We hope that with every use, you will not only savor the taste but also feel the essence of Kyoto. Perfect as a gift. (Product) Eisui was developed in collaboration with "Nakai Hotoen," a long-established business headquartered in Uji, Kyoto. Founded in 1958, they are home to certified Japanese Tea Appraisers and Japanese Tea Instructors. Only tea leaves selected by these seasoned experts are used, ensuring unmatched quality. With a commitment to excellence in flavor, aroma, and color, they deliver “truly delicious tea” crafted with passion and precision.