MCC Hayashi Beef 200g

An orthodox hashed beef using a demi-glace sauce base with beef, onions, and mushrooms. Infused with the flavor of red wine.

■Cooking Method:
When warmed in a hot water bath
Leave the bag in boiling water for about 5 minutes.
When warming in a microwave oven
Transfer to a container and warm for about 2 minutes (at 500W).