Product Description
Crispy takoyaki flour made with dashi soy sauce. Uses Tosa soy sauce, tamari soy sauce, Makurazaki bonito flakes, and Rishiri kelp. The inside is more melty and the flavor is enhanced, making it more delicious. You can make about 80 takoyaki. You can enjoy it deliciously even without sauce. Comes with a zipper for convenient storage. When storing, close the zipper and store in the refrigerator.
■Contents capacity
400g