■Toyo Rokusuke White Salt (150g)
Rokusuke Salt's classic white salt. Using a unique manufacturing process, the flavor of kelp and shiitake mushrooms is concentrated in the salt. Start with the white salt! You will understand the quality of this salt when you make and eat onigiri (rice balls) with it.
■Toyo Rokusuke Garlic Salt (150g)
Rokusuke Salt mixed with garlic. Use it to prepare pasta, dressings, meat and fish, or use in a classic garlic rice dish!
■Toyo Rokusuke Salt & Pepper (150g)
Rokusuke Salt mixed with black pepper. Use it as an all purpose seasoning for dressings, stir fries, meat and fish dishes, and more.