Yamaki Shirodashi Soup Stock (500mL)
Shirodashi (white stock) is an all purpose seasoning with a refined aroma and umami of bonito dashi (stock), which can be diluted your taste. It is ideal for chawanmushi (steamed egg custard), dashimaki fluffy fried eggs, hot udon or soba noodles, and any simmer dishes! Just dilute with water for a delicious soup stock for any occasion!